~ Food Safari ~
This cooking program aims to take students on a culinary journey, exploring and tasting foods from around the world.
Over the next 5 weeks of this term, students will be participating each Friday in a masterclass focused on Italian cuisine.
Week 4: Pasta Day- students made pasta from scratch!
Week 5: Ravioli
Week 6: Lasagne
Week 7: Gnocci
Week 8: Pizza
Week 9: Tiramisu
Pasta making is good fun!